For the third year in a row, I’m using each day in December to celebrate the rest of the best bites (and sips) that I didn’t get to blog about in 2014, posted in chronological order. Browse all of this year’s Best Bites, or look back at year-end Best Bites from 2012 and 2013.

Why it’s another 2014 Best Bite: These crispy crostini made a picturesque afternoon snack, each with a generous knob of goat cheese and slathering of fig jam. I also loved Blue Door’s airy interior, with reclaimed wood and other rustic touches that made it feel like a trendy farmhouse.
The details: Blue Door Farm Stand, 843 Armitage Ave., Chicago.
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